We know it's coming. It's not a surprise. As food people we tend to get stressed out about it every year, and yet, we still love it. It's time for Super Bowl of holiday gatherings. Get your roasters and carving boards ready, because it's TURKEY TIME St. Louis.
Lydia Gwin's Tips For A Perfect Thanksgiving Turkey
Herb-Brined Thanksgiving Turkey | Chew In The Lou
With many of us staying home this Thanksgiving, more of us than ever are probably tackling a turkey for the first time. Fear not food loving friends, Chew In The Lou's Lydia Gwin is here to teach you, in just 7 minutes, how to make and carve a perfect herb-brined Thanksgiving turkey.
Special thanks to the Kitchen Conservatory for volunteering their kitchen space.
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